Our Menus

Served Every Sunday 12 - 3.30pm Please note - This Menu Is A Sample Menu

Pricing

1 Course

£25

2 Courses

£33

3 Courses

£40

Nibbles

Warm Sourdough

Served with Toasted Sesame Hummus

£6.5

Nocellara Olives

£4

Starters

Crispy Duck Salad

Hoisin, Spring Onion & Radish

Burrata

Heirloom Tomatoes, Sourdough Croutons, Extra Virgin Olive Oil, Balsamic

Mains

All Served With Raclette Cauliflower Cheese, Roasted Baby Carrots & Seasonal Greens

Roasted Picanha Beef

Beef Fat Roast Potatoes, Creamy Potatoes & A Yorkshire Pudding

Stoppards Sage & Garlic Porchetta

Beef Fat Roast Potatoes, Sticky Apple Puree, Creamy Potatoes & A Yorkshire Pudding

Hake

Creamed Potatoes, Jerusulm Artichoke, Mussle & Bonito Cream

Charcoal Aubergine

Creamy Potatoes, Garlic & Thyme Roast Potatoes & A Yorkshire Pudding

Desserts

Colombian Chocolate Mousse

Smoked Virgin Olive Oil, Maldon Salt

Roasted Strawberries

Mascarpone, Aged Balsamic & Long Pepper

Thank you for exploring our menu! Please note that the items listed on our menu may change based on seasonal availability and chef's specials. We strive to provide the freshest ingredients and innovative dishes, so be sure to check back frequently for updates.